While traditional gaajar halwa can take anywhere between 2-21/2 hours to prepare, this recipe takes only 15-20 minutes! And it's healthy too. The best part is when you take a bite, you won't be able to tell the difference.
Preparation time | 15m | Difficulty | |
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Cooking time | 20m | Budget | |
Serves | 6 | Published | Monday, 30 September 2013 |
Recipe type | Halwa | Author | Manisha Sharma |
For 6 people ()