Recipes containing tag India

Capsicum Cottage Cheese Medley
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This simple and delicious recipe can be made yummier by doubling up the quantity of cooking oil and using no water at all. Cover and cook the masala mixture to accentuate the flavours of the capsicum / bell peppers. The recipe calls for only 1 green and red bell pepper (half of each), but the quantity can be increased to a total of 2 and you can add yellow peppers too. 

 

Added on Saturday, 28 September 2013 by Manisha Sharma

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